Chicken breasts can be dry if overcooked, so start checking right around the 8-minute mark. Enjoy a sandwich with our Chicken Spread Recipe and a cup of coffee for a cozy healthy lunch. 1/4 tsp. AFFILIATE NOTIFICATION:As an Amazon Associate and member of other affiliate programs we earn a small commission from qualifying purchases through our affiliate link. If you prefer a chunkier spread for sandwiches or for serving on salad greens, cut the chicken and any vegetables you add into larger pieces. I think this would also be excellent on a pulled pork sandwich or even a burger. It can really go with almost any sandwich. You can also follow me on Facebook and Pinterest. With this recipe I used left over Roasted Chicken breast from last night. The flavors play so well together, and the spiciness of the avocado spread helps to balance out the bacon. The only “special” ingredient required is chipotle pepper powder. Taste and add salt and freshly ground black pepper, as needed. Chill and serve. I usually double the recipe. Add comma separated list of ingredients to include in recipe. I decided to pair this chipotle mayo with a shrimp sandwich. Please leave a comment on the blog or share a photo on Instagram. We love to be inspired! Mmhmm. If you like, chopped celery can be added too. (adsbygoogle = window.adsbygoogle || []).push({}); There are many ways on how to make Chicken Sandwich Spread  but here is an easy Filipino version. A store-bought rotisserie chicken is an excellent option to make chicken salad for lunches or sandwiches. on a piece of bread, put down some broccoli slaw for crunch, arranged the shrimp on top, and spread the chipotle mayo on the other slice of bread. He said it was great it tastes just like what his mom used to make! Fresh vegetables, sun dried tomatoes, chicken seasoning and canned chicken companion well in this tasty, healthy chicken spread recipe. Home » Appetizers » Chicken Spread Recipe, Posted on July 30, 2016 By: Author Diane. For more information read our Entire Affiliate Disclosure. Add the shredded chicken and egg to the bowl and mix well. Thanks for the post. He remembered too! The garlic lends a tad bit of spiciness. Filipino-Style Chicken Sandwich Spread is quick and easy to make. These are just ideas, but you can make your own stuffing and incorporate it with the chicken sandwich spread. Top cucumbers or stuff it into seeded tomatoes or fresh peppers! I usually make it on Sunday night and it is gone by the next day. To make breakfast burritos, wrap sliced hard boiled egg or cooked scrambled egg, roasted potatoes and chicken spread. You probably have the rest of what you need in your pantry already! Your daily values may be higher or lower depending on your calorie needs. Today's Delight is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to The Spruce Eats uses cookies to provide you with a great user experience. I was able to accomplish my goal with this recipe. To make Popeyes chicken sandwich at home you will need: chicken breasts; buttermilk; flour; corn starch; spices; brioche buns; To get the perfect size fillet: pound each chicken breast down to about 1/2 inch thickness then cut in half crosswise so you end up with a chicken cutlet about the same size as your buns. It’s really lovely. Roasted Turkey with Lemon Parsley & Garlic, How to Slow Cook a Ribeye Roast in the Oven. Also check out our appetizer, snacks and lunch ideas section in our recipe index for more great ideas! spread it on cucumber slices! This spread is great for adding a little pizazz to a humdrum sandwich. Most people won't think twice about serving basic cornbread when is on the table. Enjoy! Then some friends served a turkey sandwich with cranberry sauce. Macaroni Salad – add a few ingredients and make the Filipino Chicken Macaroni Salad, click the link to get the recipe. If you are looking for some simple ideas for back-to-school lunch boxes or weekend lunches, this chicken sandwich spread is always a hit. I asked my brother, hey does this remind you of something. Filipino Macaroni Salad with Chicken Spread. This spread is delicious in our Tomato Tuna cups. Notify me of followup comments via e-mail. My mom is the total package, great cook, great with sewing (made my shorts and pajamas), great with arts and crafts and great with managing finances. But honestly, with the labor day parties just around the corner, […], Kayti and Diane the Co-Founders of  Homemade Food Junkie blog. By using The Spruce Eats, you accept our, Simple Oven-Fried Chicken Breasts With Garlic, Chicken Salad With Apples and Cranberries, Top 61 Best Boneless Chicken Breast Recipes, Chicken Salad Sandwich Spread With Fresh Herbs, Old-Fashioned Southern Tomato Gravy Recipe. Mix well and taste test for desired sweet and salty taste. Put all ingredients, including garlic, through blender or grinder. My mom made this so flavorful although she doesn’t eat chicken. Tomato tuna Cups Recipe-Homemade Food Junkie, […] the eyes and said use us! I spread some butter (duh!) This content is created and maintained by a third party, and imported onto this page to help users provide their email addresses. Bake. Just keep it cold! more on us. Place 2 to 4 boneless chicken breasts—about 12 ounces for this recipe—in a saucepan with about 1/2 teaspoon of salt. Give it a try and share. And then I had a chicken curry sandwich spread with apricot jam at a local restaurant. Leave me a comment and suggestion, I would like to hear from you. Sauteed chicken breasts topped with a mayonnaise/mustard/rosemary spread and graced by 2 slices of garlic rosemary focaccia bread. Yum! My husband said I could make it again if I wanted. [tweetthis hidden_urls=””]#sundriedtomatoes #chicken #lowcarb #lowsodium #lowsugar #dairyfree #glutenfree #Lunch [/tweetthis]. Boil chicken until tender. Add extra mayonnaise, as needed, to moisten. I vividly remember helping my mom make an 8 feet Christmas tree when I was young. It’s so sad to be served an otherwise fantastic sandwich that’s completely dry because there’s no spread! Place 2 to 4 boneless chicken breasts—about 12 ounces for this recipe—in a saucepan with about 1/2 teaspoon of salt. I think this would also be great on a breakfast sandwich or an egg salad sandwich. And the olive oil brings it all together into a spread. Add it to your lunch menu! It’s fun to get new ideas from each other. This chicken sandwich spread can be use as base to make other delicious dishes like pasta, chimichangas, quesadilla or burritos, a spread for vegetables or crackers, or stuffing for mini quiche. These sandwiches are great when you want a quick supper, but not something from the freezer. It is Filipino-style when it got the sweetness flavor from the condensed milk or sugar. It has creaminess from the mayo, zing from the mustard, and sweetness from the honey. It is made with shredded chicken breast, mayonnaise, condensed milk and few more basic ingredients. So delicious, great for anything you want it to be: snack, lunch, sandwich spread… I spread some butter (duh!) Most of the ingredients to make this chicken sandwich spread are staples in the kitchen. Give it a try and tell me what you think! Remove carrots when soft but crisp. Not only does it enhance the flavors, it also improves the texture. Next up, we have one of my favorites: PESTO! Learn how your comment data is processed. Today I’m sharing 6 ideas for what to spread on your sandwich. I increased the celery a bit to make it stretch to make four big sandwiches. You can also subscribe without commenting. A classic combo all rolled into one spread for your sandwich. 2. I think this would also be excellent on a pulled pork sandwich or even a burger. Use spicy peppers! It’s only 7 ingredients—5 if you don’t count salt and pepper. This recipe is a quick and easy way to liven up a party table or add a healthy snack food or sandwich spread to your menu.