You should consider insulated food carriers if you are transporting the food and a full set of kitchen linens and uniforms if you wish to look like a pro. Whether they are cooking dishes that go back in time for centuries or brand new, modern dishes, Saint Kitts and Nevis chefs take pride in what they do, and this is readily noticeable in the unforgettable taste of their cooking. The national dish of St. Kitts and Nevis is stewed salt fish with spicy plantains, coconut dumplings, and seasoned breadfruit. This soft chapati wrapped around a filling is originally an Indian dish that’s popular on St Kitts as a fast food or lunchtime snack. This popular Saturday dish is best served hot, straight from the pot. Experience locally made food and drinks on the Basseterre Food and Walking Tour. Every Caribbean island has its favorite rum and St Kitts is no exception. Smooth and thirst quenching, this is an easy drinking lager and the same brewery offers the slightly more robust Stag and Skol. While lobster might be considered a luxury in many parts of the world, it abounds in the waters around St Kitts and can be found in some form on practically every menu from the swankiest restaurant to the most rustic beach shack. You may also enjoy: 20 fabulous things to do in St Lucia. You simply cannot leave the Federation without trying this. Conch Fritters  St Kitts And Nevis Food and Drink. There are many Saint Kitts and Nevis dishes which are made after Puerto Rican recipes and with Puerto Rican ingredients such as sofrito a condiment mix based on onions, green bell peppers, red bell peppers, cilantro, recao and garlic. 1. At lunchtime they serve veggie burgers and wraps filled with hummus and avocado or order one of their home-made banana or carob cakes washed down with a bottle of red sorrel juice or a moringa smoothie. Cook up/Photo Credit: www.colorfullifejames.blogspot.com. St.Kitts - Nevis - National Dish : The national dish of St. Kitts and Nevis comprises of Stewed Saltfish, Spicy Plantains, Seasoned Breadfruit and Coconut Dumplings. Cook-up This is a one pot dish with a combination of chicken, pigtail, salt fish and vegetables, with rice and pigeon peas. The cake had a hard exterior that surrounds a soft interior, and the contrasting textures are an excellent combination. Other national holidays include New Year’s Day ( January 1), Easter, Labor Day ( May 1), Emancipation Day (August 1), Thanksgiving Day, Boxing Day( December 26) and Christmas Day(December 25). | Caribbean, Seafood, Soups, International, | American, Bar, Fast Food, European, Pub, California Do Not Sell My Personal Information Request. This is your chance to win 2 Inception Fete Tickets! Cook up, Black pudding, Salt fish and Dumplings, Conch Water and Goat water. 4. Saint Kitts and Nevis cuisine uses elements from various cooking traditions borrowed from their neighbors and developed from their own traditional dishes. This is a one pot dish with a combination of chicken, pigtail, salt fish and vegetables, with rice and pigeon peas. Fillings range from curried vegetables to chicken or shrimp. What was your favourite part, aside from the cuisine? Seafood is another St Kitts and Nevis food specialty to enjoy. You’ll find the locally produced rums under the Belmont Estate and Brinley Gold Shipwreck brands, flavored with mango, coffee, lime and coconut, which can be found in the duty free stores and bars. The queue of locals marks out The Smoothie King on the corner of Princes and Fort Street, where owner Pedro blends a different fruit smoothie each day. When it comes to things to do in St. Kitts, eating tops the list. The soils of St. Kitts and Nevis provide the means for growing a variety of produce, while seafood is also found in the surrounding waters in abundance. First settled by Native Americans, then by the Caribs, St. Kitts and Nevis were discovered by the Spanish just before the 16th century. U.S. News rates the top travel insurance options, considering expert and consumer recommendations. A simple yet filling and very tasty meal. Of the two islands, St. Kitts offers the better selection and experts suggest the restaurants in Basseterre. Copyright © Simbis Inc. All rights reserved. British culinary style marked the islands cuisine, while ingredients like sweet potat… Cook up, Black pudding, Salt fish and Dumplings, Conch Water and Goat water. @Charles definitely should be on your list! Recipe: National Dish (St. Kitts and Nevis) - Caribbean News Map of Saint Kitts and Nevis - Click to enlarge. For local soft drinks look out for Ting, a refreshing grapefruit soda and Peardrella, a fizzy pear soda that are often used as mixers, or the fatigue busting Ginseng Up, with energizing Korean ginseng. Preparation Methods for Kittitian Cooking, St. Kitts And Nevis National Dish – Recipe. Salt fish and Dumplings/Photo credit: www.tripadvisor.com. St Kitts Rum – the spirit of the Caribbean, 3. 6. On the Caribbean island of St Kitts, the fresh fish is sold direct from the fishing boats, market stalls display a colorful range of tropical fruit and there’s always something interesting cooking on the road-side barbecues. The visual attractiveness of the dish is also important, and a balance between colors and proportion differentiates. Traditional St. Kitts and Nevis restaurants offer a blend of Caribbean favorites. There are many Saint Kitts and Nevis dishes which are made after Puerto Rican recipes and with Puerto Rican ingredients such as sofrito a condiment mix based on onions, green bell peppers, red bell peppers, cilantro, recao and garlic. Here are a few other items that will come handy while cooking Saint Kitts and Nevis food: juicers, kitchen knives, kitchen slicers, kitchen thermometers, measuring cups & measuring spoons, miscellaneous utensils, mixing bowls and skimmers and strainers. These dishes would whip your taste buds into a frenzy. Join our newsletter to get the latest articles, news, & videos. Our National dish is Stewed saltfish served with spicy plantains, coconut dumplings and seasoned breadfruit. Sugar cake comes in variety of colors such as brown, pink or even white depending on the flavor and food dye used in the mixture. It is unique in that it is then dyed a variety of colors such as pink and brown, which makes it very festive to look at as well as tempting to eat. Read more, Ad We loved wandering through the @tangledgarden o, Ad This is the pretty memorial chapel surrounded b, Ad This gorgeous view in Nova Scotia at the Blomid, Lunch in a biergarten is one of those quintes, Fancy going wild swimming in the middle of a major, Wherever you look in the Olympic Park in the north, Still enjoying the photos from my Munich trip in O, Never really thought of myself as a biker chick or, 2. As an alternative try the clear CSR spirit made from cane juice, which is often combined with the local grapefruit soda to make a ‘Ting with a sting’. Swimming in its brown depths you’ll find lumps of practically any edible part of a goat. Recipes Wiki is a FANDOM Lifestyle Community. The main ingredients for most of Saint Kitts and Nevis dishes are coconut, plantain, cassava, yams. Recipe of the Week: Ducuna from Antigua and Barbuda, Recipe of the Week: Christmas Coconut Bread from St. Kitts & Nevis, Recipe of the Week: Aruban Coconut Shrimp, The Perfect End to Your Day: Portuguese Lavadores, Back to Nicaragua & the Recipe of the Week: Gallo Pinto, A blast from the past and a recipe for Guacamole. https://bookstkittstours.com/st-kitts-and-nevis-national-dish-recipe/. Conch Water These dishes would whip your taste buds into a frenzy. Have you ever been to St. Kitts and Nevis? The sweet taste of St Kitts – Sugar cake & Guava Cheese, 10. It’s served with a Johnny cake (originally a ‘Journey’ cake since it would be eaten at breakfast or on your way to work), a deep fried cornmeal dough ball that’s best eaten as fresh as possible. Cook-up This is a one pot dish with a combination of chicken, pigtail, salt fish and vegetables, with rice and pigeon peas. It is nourished with vegetables such as carrots, breadfruits, thyme and the special ingredient conch. Decide which vacation rental site is right for you using this comprehensive guide. Read more. Black pudding/Photo Credit: www.wisegeek.com. ), and lies just southwest of Antigua and Barbuda. Filed Under: Caribbean, Food Tagged With: Caribbean, coconut, conch, cuisine, culture, fruit, Info, ingredients, Saint Kitts and Nevis, Seafood, vegetables, Copyright © 2020 Wanderlust and Lipstick .::. Seafood is another St Kitts and Nevis food specialty to enjoy. This miniscule two-island nation is the smallest sovereign nation in the Americas (St Kitts: 68 square miles, Nevis: 36 square miles! Roti St Kitts and Nevis National dish is Stewed saltfish served with spicy plantains, coconut dumplings and seasoned breadfruit. This unleavened flatbread provides the container for a wide variety of fillings. Compare prices and availability for hotels on St Kitts. Browse All Kittitian Recipes: Kittitian Appetizers | Kittitian Soups | Kittitian Salads | Kittitian Vegetarian | Kittitian Meat Dishes | Kittitian Snacks | Kittitian Desserts. They, along with the French and the English, were in control of the islands since the 1500’s; the English were the last to be in control until 1983, when the nation became independent. The national dish of Saint Kitts and Nevis is stewed salt fish with spicy plantains, coconut dumplings and seasoned breadfruit.